Training Workshop on Sensory Evaluation Principles & Techniques
Dr Nauman Khalid Listed as Highly Productive Scientist of Pakistan by PCST
Workshop on Halal Food Industry Management and Opportunities
BS Food Science and Technology
BS Dairy Science and Technology
MS Food Technology
AIC visit for the accreditation of BS Food Science and Technology Program
Mitigating Food Fraud: Tools and Techniques
Inhibition and Control of Maillard Reactions in Milk by Plant Polyphenols (Antioxidants)
Emerging Standards for Sustainable Food Business
Food Industrial Waste Management
SpringOrientaion 2018
Orientation Session for Fall 2017
National Workshop on Organic Food and Health
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