Introduction Admission Criteria Road Maps
Semester I
Code
Course Title
Cr. Hrs.
AFS701
Recent Trends in Food Systems and Policy
3(3-0)
AFS702
Modern Food systems and Opportunities
3(2-1)
Elective 1
3
Elective II
Semester II
FT724
Research Design and Experimental Statistics
AFS703
Sustainable Food Processing and Production
Elective III
Elective IV
Semester III
FT799
Thesis (In Progress)
6(0-6)
Semester IV
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