SFAS has a state-of-the art sensory evaluation laboratory built in accordance with the international standards of the sensory science. Moreover, being a team of professional sensory scientists, SFAS offers a complete range of services related to sensory evaluation ranging from benchmarking to understanding consumer perception in new food products launched and introduced in the market.
Capabilities
- Sensory profiling of the new food products/flavors
- Benchmarking consumer preferences
- Technical assistance in formulation of new tastes and flavors
- Conducting collaborative research projects in sensory science and consumer behavior
The SFAS sensory evaluation lab is open for commercial testing. Moreover, the specific testing and research opportunities can be developed and designed as required by your company.